Please join fellow JLG Members on Thursday, January 12 at JLG Headquarters as an expert from Southern Grazer teaches us how to make a perfect charcuterie board. The cost of $35 plus tax includes everything needed to make a board including the utensils, meat, cheese, and garnishes. The class will start promptly at 6 PM and last about an hour. Please arrive at 5:30 PM to ensure we start on time. Feel free to BYOB as drinks will not be provided. Register here prior to January 5. We hope to see you there!